Raise your hand if you eat parathas with achar. Well, kaun nahi khata.
Instead of struggling to take out the pulp separately, we are bringing you the whole pulp in a dip. Now that we have Kalchi, no more atya-achar.
Why is it so-good?
100% Veg, Ready to-eat, Aromatic spices, Authentic taste, Real ingredients, Immunity boosters, No gluten, No transfat
Key Ingredients: Chilli pickle, Chilli paste, Milk solids, Water, Soyabean oil.
Preservatives: Natural plant-based antioxidant & 0.1% INS211
How to use: Tastes best with crackers, pizzas, burgers, breads & any snack of your choice.
How-to store: Keep refrigerated at all times. Consume within 45 days of opening the jar for best results.
Net Weight: The glass jar contains 200 gms of the dip.
Disclaimer: Certain updates are pending. In case of any queries please connect with us on Whatsapp link on the website. We will be happy to assist you.
Share this Product
Kalchi Achari dip is actually very tasty and different product. Its a dip with achari flavour. I really liked the concept and will look forward for other variants.