Ingredients

● 200 gms Pasta ( boiled as per pack instructions)
● ½ jar of Kalchi Makhani Paneer spread
● 30 gms Parmesan Cheese ( 2tbsp)
● 5 gms Basil(4/5 leaves, chopped)

Directions

● Heat a pan & add the freshly boiled penne pasta to it.
● Then add the Kalchi Makhani Paneer spread to it & toss it well.
● Garnish with grated parmesan cheese and basil leaves. Serve.

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